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Cinnamon Chile Roasted Sweet Potatoes

Vegetarian • Gluten free • 55 mins to make • Serves 4


3 cups Sweet potatoes
3 cups White potatoes

Baking & Spices

1/8 tsp Black pepper
2 tsp Chile powder
1 tsp Cinnamon, ground
1 pinch Or two of ground cayenne pepper
1/2 tsp Paprika, ground smoked or sweet
1 tsp Sea or kosher salt

Oils & Vinegars

2 tbsp Olive oil

Nuts & Seeds

1/2 tsp Cumin, ground


1 tbsp Butter
1 Sour cream
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