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A trademark label for canned "deep sea" lobster that was submitted to the Maine Secretary of State in 1891. (PHOTO: PUBLIC DOMAIN)

Chinese Buffet Style Coconut Shrimp •1 lb Medium shrimp •1 small Broccoli •1 cup Coconut cream •2 tbsp Sugar •2 tbsp Mayonnaise •Shredded coconut •½ cup of bread crumb and 1 tbsp of corn starch, combined ~For Shrimp marinade: •½ tsp Salt •1 tsp Cooking wine •½ tbsp ground pepper