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Cibatta roll recipe for King Arthur's flour.  It doesn't look too hard, I think I should try it soon.

Ciabatta Sandwich Rolls----Chewy, crusty, substantial to not fall apart. Can shape as burger, torta or hoagie.

Buttery Sourdough Buns: King Arthur Flour~A good recipe to do when refreshing your starter rather than throwing it out.

Buttery spirals with a pleasingly mild sourdough tang, they're soft on the inside, but sport a wonderfully crisp crust — think crescent roll. And, like a crescent roll, they're fun to unravel and enjoy bit by buttery bit!

No-Knead Chewy Sandwich Rolls: one good turn deserves another: Blog | King Arthur Flour

No-Knead Chewy Sandwich Rolls

No-Knead Chewy Sandwich Rolls – chewy/crusty rolls with open texture, perfect for stuffed sandwiches.~~ making these tonight for roast beef French dip sandwiches!

This bread is so easy, you can make it with one hand tied behind your back. | King Arthur Flour – Baking Banter

No-Knead Whole Wheat Bread: King Arthur Flour: Tends to have a distinctly fermented/alcohol flavor after cooked.

Light and crispy Italian sub rolls. These made great rolls for French dip sandwiches. They were on the small side. I'm not sure if the yeast was fresh enough.

Light and crispy Italian sub rolls. These made great rolls for French dip sandwiches. They were on the small side. I'm not sure if the yeast was fresh enough.

Rustic Italian Ciabatta: King Arthur Flour - Make this recipe, because it uses a starter that has better results than not using one.  Also, need to buy King Arthur European-Style Artisan Bread Flour...

This rustic Italian loaf is filled with irregular holes, all the better to trap a drizzle of olive oil. Cut lengthwise, ciabatta makes a wonderful Italian-style sandwich.

Copy Cat Recipe: Red Lobsters Cheddar Bay Biscuits

Red Lobsters Cheddar Bay Biscuits

Copy Cat Recipe: Red Lobsters Cheddar Bay Biscuits 2 cups Bisquick cup milk cup shredded cheddar cheese 6 tablespoons butter ½ teaspoon garlic powder ¼ teaspoon Old Bay Seasoning Salt Cup of Sour Cream Cup of Parmesan Cheese

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