Warning: cake batter rice crispy treats. You will probably never make regular rice crispy treats again.3 Tbsp. butter 1 (10 oz.) bag of mini-marshmallows 1/4 cup yellow cake mix (the dry cake mix, not prepared into a batter!) 6 cups crispy rice cereal 1 (1.75 oz.) container of sprinkles Method: Melt butter in a large saucepan over low heat and add marshmallows. Stir until they begin to melt, adding in (dry) cake mix one spoonful at a time so its combined. @Dawn Link @Taylor Link
Snickers Salad: 1 box vanilla instant pudding, 1 cup milk, 1 container cool whip, 8 green apples diced, 6 snickers candy bars chopped into chunks Mix the milk and pudding,fold in cool whip. Let set up in refrigerator for at least 1 hour, add apples and candy bar... ENJOY
Strawberry-Banana Cheesecake Salad 1 bag of miniature marshmallows 16 oz of vanilla yogurt 1 regular size tub of cool whip 1 package of nobake cheese cake filling Stir in 1-2 containers of sliced up strawberries 3-4 sliced up bananas Other fruits can be substituted or added as desired Best served chilled and same day due to nanner discoloration
BodyRock: Get in the best shape of your life at home for free
Bodyrock Healthy Deviled Eggs. Healthy deviled eggs without the mayo. 6 hard boiled eggs, 6 teaspoons of plain yogurt, 2 teaspoons of dijon mustard, 2 teaspoons of finely chopped onion, 2 tablespoons of honey, 2 tablespoons of paprika, chili powder.
Cake batter cookies. 1 1/2 sticks (or 3/4 cup) butter 3/4 cup brown sugar 1/4 cup sugar 1 (3.4 oz) package instant vanilla pudding mix 3/4 cup yellow cake mix 2 eggs 1 tsp vanilla 1 tsp baking soda 2-1/4 cups flour 1/2 tsp salt sprinkles . Roll into 1" balls and place on greased baking sheet. Bake at 350 F for 10-12 minutes.
Snickers Dip Ingredients: 2 (8 ounce) packages of cream cheese, softened 1 (8 ounce) Cool Whip 1/4 cup brown sugar 6 Snickers bars, chopped Directions: Mix all ingredients together. Chill overnight to better blend the flavors. Serve with pretzels or graham crackers.
Cheesecake Stuffed Strawberries 1lb strawberries 8 oz softened cream cheese 3-4 Tblsp powdered sugar 1 tspn vanilla extract 1/4-1/2 cup graham cracker crumbs Rinse strawberries. Remove the top and clean out with a paring knife. In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy. Add cream cheese mix to a piping bag or Ziploc with the corner snipped off. Fill the strawberries with cheesecake mixture. Sprinkle the tops with graham cracker crumbs.