Ground-Beef-Stroganoff 1 lb. hamburger 1 (10 3/4 oz) can condensed cream of mushroom soup 1 packet brown gravy mix 1/2 cup sour cream 2 Tbsp. chopped onion salt & pepper (to taste) 1 small can sliced mushrooms (I used fresh mushrooms) Egg noodles, rice or mashed potatoes (I love it over noodles)
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my tweeked version! ground Beef Stroganoff....saute 1 lb or use smart ground....96/4 lean ground beef with a large shallot, a splash of worcestshire, s in a can of healthy cream soup, 8 oz liteof mushroom sour cream....spoon over cooked yolk free egg noodles...s to taste...budget friendly!
1 pound ground beef 1/2 yellow onion, chopped (about 1/3 cup) 1 teaspoon garlic, minced (about 1-2 cloves) 2-3 tbsp. butter 1 1/2 cups beef broth 1 cup sour cream 1 can Cream of Mushroom soup Handful of mushrooms, (about 8 oz.)roughly chopped (optional) 3 tbsp. flour Salt & Pepper, to taste Egg Noodles, cooked according to package directions
Beef Stroganoff - Tender strips of beef and mushrooms marry with red wine for and sour cream to create an incredibly hearty and delicious meal. Serve this beef stroganoff over cooked egg noodles or a bed of whipped mashed potatoes for a perfect meal worthy of any occasion.
Korean Beef.. 11/10/12. Bulgogi is one of my favorite foods on the planet but my recipe takes 12 hours and therefor is not convenient for a week night dinner. This recipe was easy and absolutely delicious. I doubled it and it was all gone. I will make it again for sure. No adjustments or changes are needed. I may add some shredded carrots or cabbage just to bulk up the veggie ratio for the family :)