These are SOOO GOOOOD! And they are soooo easy. MAKE sure to season them enough! This is a great side for a steak dinner if you are bored with the baked potato. They re-heat great IF you use the oven to re-heat them
Low-Roasted sweet potatoes -- slice sweet potatoes into 1/2 inch rounds. Brush both sides with olive oil. Sprinkle generously with salt and pepper. Roast at 350 for 30 minutes, turning once. Raise temp to 400. Roast 15 – 20 minutes until golden brown
Salisbury Steak: 2 Pounds ground beef, 1 Pack onion mushroom soup, 1/2 Cup crushed saltine crackers, 1 egg, 1/4 Cup milk, 2 Tbsp oil, 1/4 Cup flour, 2 Cans cream of mushroom soup, 1 Pack brown gravy mix. combine everything except brow gravy and soup, shape into patties. place in crockpot (overlapping is fine) mix gravy and soup and pour over patties. low for 4 to 6 hours.