Canned butter...finally found again! We went to a class in RS years ago where they showed us how to do this in the oven, but I Lost the paper and never could remember exactly how. so grateful it was on here!
No prep canning of dry beans. Pour cup of dry beans into your hot pint jars and top off with boiling water to 1 inch headspace, then process in pressure canner. I tried these before pinning to make sure they turned out. The beans are perfect!
Best Dill Pickles EVER (Just like Clausen) (Easy - No Canning!) Ingredient list: * 1 gallon cucumbers * 1/3 cup dried minced onion * 6 garlic cloves, peeled, and chopped small * 1/2 tablespoon mustard seeds * 6 heads fresh dill * 1 1/2 quarts water * 2 cups cider vinegar * 1/2 cup canning salt (do NOT use regular salt - use CANNING SALT)