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crock pot santa fe chicken

Crock pot santa fe chicken - made this tonight for dinner! very yummy! added some light cheese, avocado and wholegrain tortillas!

An easy slow cooker recipe made with lean pork in a tangy balsamic sauce.

Crock Pot Balsamic Pork Roast

Sweet, savory and a little spicy, this simple Asian inspired chicken dish has a balance of flavor combinations – serve this over your favorite rice…

Crock Pot Sesame Honey Chicken

Slow Cooker Barbacoa Beef from The Kitchn. http://punchfork.com/recipe/Slow-Cooker-Barbacoa-Beef-The-Kitchn

Slow-Cooker Barbacoa Beef

Crockpot Macaroni and Cheese. The cheese mixture is similar to the one recommended by Martha Stewart for her "perfect Macaroni & Cheese," which is delicious, but work-intensive. This will allow us to have the flavors, without all the extra work. Could also make a bread crumb topping to add for the last 10 minutes.

CROCK POT MAC & CHEESE 8 ounces medium shell macaroni 2 teaspoons olive oil 1 cup evaporated milk cup milk teaspoon salt teaspoon ground black pepper 2 cups sharp Cheddar cheese or a Cheddar blend 4 tablespoons butter, melted

Crock Pot Sesame Honey Chicken | Skinnytaste - Made this tonight and the marinade is to die for!! Perfect combination of sweet and savory with just a  hint of spice.

Crock Pot Sesame Honey Chicken - Sweet, savory and a little spicy, this simple Asian inspired chicken dish has a balance of flavor combinations – serve this over your favorite rice and dinner is ready!

Crock Pot Santa Fe Chicken | Skinnytaste Had this for supper tonight.... so good!!

Crock Pot Santa Fe Chicken Recipe ~ It's frickin' delicious, easy, requires no pre-cooking, and is freezer friendly. Also, makes fabulous burritos (with some lime-cilantro rice)!

Mexican Cream Cheese Crock Pot Chicken.  This is one of the easiest and most delicious recipes ever. It makes the perfect filling for tacos, burritos or burrito bowls.

Mexican Cream Cheese Crock Pot Chicken

Mexican shredded chicken in crock pot

For Sunday night chicken tacos! Shredded Tex-Mex Crock-Pot Chicken - Perfect for Tacos, Enchiladas, Soups & more.

Chicken and biscuits 1 1/2 c milk 1 c froz green peas & carrots 1 c chicken 1 can (10 3/4 oz) can creamy chicken mushroom soup 1 c Orig Bisquick 1/3 c milk Paprika opt Heat 1 1/2 c milk, peas & carrots, chicken & soup to boiling in pan, stirring frequently. Stir Bisquick & 1/3 c milk til soft dough forms. For tender dumplings, don’t over mix the dough...

Chicken and Biscuits

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