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People sometimes look at me like I'm crazy for loving old stuff and filling my home with old things rather than new. The simple rustic, well-worn beauty of this photo perfectly illustrates why I prefer old over new. JM

What Katie Ate: Rhubarb tart? A rustic feast for eye and pallet...

BLACKBERRY, BOYSENBERRY & ALMOND PRALINE CRUMBLE

Apple, Ginger & Blueberry Shortcrust Pie by Katie Quinn Davies

Buttermilk Chicken, Walnut, Tarragon and Watercress pizza by whatkatieeats: Pizza elevated to another dimension. #Pizza #Chicken #whatkatieeats

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From What Katie Ate blog, Katiw Quinn Davies is a great photographer and the styling looks as tasteful as the food, Yum.

{what kate ate} has the most a-maaaazing photos! they are perfectly styled. and they make my mouth water.

We love cheese, recently we've been exploring french Comte cheese for some wonderful egg sandwich recipes, but this must be a parmigiana? Looks like a wonderful snack by a warm Saturday fire.

Pearl barley and puy lentil salad with roasted heirloom baby tomatoes, chorizo, green beans and baby radish