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    Kvas / kiselo tijesto / Lievito madre / Sourdough starter

    sourdough

    Starter

    Croissant with Sourdough Starter. Sourdough is a fermented bread. Fermented and sprouted breads are much easier for the body to process. If you are going to eat breads these are the ones to favor.

    Sourdough Bread with Nuts

    chocolate + chestnut sourdough bread {pane al cioccolato}

    Hops sourdough starter (Hmeleva zakvaska) on etnocook.com

    Starter za kruh

    How to feed your natural yeast starter for a lifetime of FREE bread yeast (and many other treats)!!!

    Kvas / kiselo tijesto / Lievito madre / Sourdough starter Postoji više načina za njegovu pripremu, većinom se razlikuju u omjeru brašna i vode, Kad dobijete zreo kvas, neće vam više trebati svježi ni suhi (pivski) kvasac za pripremu dizanog tijesta za kruh, pizze, focaccie, kolače i sl. ili čak ako se i dodaje da potpomogne dizanju tijesta potrebna je puno manja količina.

    Kruh s kefirom — Coolinarika

    Prosciutto Gruyère Croissants

    Variations of 36 hour Sourdough Baguette - hit the jackpot when I created this formula

    Croissants

    flatbread & fresh herbs

    pear french crepes.

    chevron cake roll | Cakes: Cake Rolls

    Mini Lemon Tarts

    you can never have too many bread recipes.

    30 Summertime Salads...grilling and throwing one of these together. So simple and delicious.