More to explore:
Angela's Flan by Cooking Light. Flan is a traditional dessert of Mexico. This is my favorite flan recipe, I use whole milk though & leave out the almond/rum extract & add a little more cinnamon than called for. @Julia Hunt Custodio
Love how the warm tones contrast with the cool in this shot
Leche flan is a Philippine caramel custard made from eggyolk and milk (evaporated and condensed).
Flan is made by mixing custard into a ramikin with a sauce in the bottom. Put water into pan and put ramikins into pan and then bake. Remove flan when finished, turn over, and enjoy.
Simple Creamy Flan Pam Anderson's Recipe from Perfect One-Dish Dinners
Flan - You can get this at Rincon Cubano, the newest Cuban Cafe in Sarasota. Coming soon...
Google Image Result for images.ccbypea.co...
Creme Caramel - Fabulous recipe. Rich, smooth and great caramel flavor
With only five simple ingredients, this restaurant favorite is a cinch to make at home!
Flan de huevo or Caramel flan
Giant Flan Recipe from Taste of Home -- shared by Nanette Hilton of Las Vegas, Nevada pinterest.com/...