Slow Cooker Melted Chocolate ~ A foolproof, easy way to melt chocolate for drizzling, dipping, and candy making. It stays at a perfect melted consistency for hours. Easy 'toppings bar' for sundaes, etc...love this idea!!!
Easy Biscuit Doughnuts - Cut biscuits into quarters, drop in 200 - 240 oil for a couple of minutes (flip halfway), cool sightly on paper towel, roll in sugar, brown sugar, powdered sugar, ENJOY - best fresh.
This Coconut Pecan Frosting is such a delicious and flavorful frosting. It has a nutty taste paired with shredded coconut that is perfect for German Chocolate Cakes. It is one of my FAVORITE frosting recipes of all time!