HOMESTYLE GARLIC PARMESAN POTATO WEDGES

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These garlic parmesan potato wedges are the perfect appetizers to serve on their own or with a delicious dipping sauce. They’re fluffy on the inside and crispy on the outside. These wedges pack a flavor punch as you get a bit of spice and saltiness. They’re so good, easy to make and it’s hard to eat just one. #potatorecipes #fries #potatowedges #appetizers #easyappetizers #appetizerrecipes #potatorecipes

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Ingredients

Produce

1/4 cup Flat-leaf italian parsley

1/2 tsp Parsley, dried

4 Russet potatoes, wedges

Baking & Spices

1 Black pepper

1 tsp Garlic and herb seasoning

1 tsp Italian seasoning

1/2 tsp Paprika

1 Salt and pepper

1 small pinch Sea salt

1 Sea salt

Oils & Vinegars

1/4 cup Olive oil

Dairy

1/2 cup Parmesan

Liquids

1 Water to cover