The greatest gastropubs in London revealed by Michelin
The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.
Chicken Marsala: 1 tablespoon oil 4 small chicken breasts, pounded thin and seasoned with salt and pepper 1 tablespoon butter 8 ounces mushrooms, sliced 1 medium shallot, finely diced 1 clove garlic, chopped 1/2 cup marsala 1 cup chicken broth 1/2 lemon, juice salt and pepper to taste 1 tablespoon butter 1 tablespoon parsley, chopped. Serve with river cauliflower.