- 4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup. Chicken on bottom - Stove Top over chicken, Cream of Chicken/Sour Cream mix on top. Cover and cook for 4 hours on low. Trying this right now!!
3-Ingredient Crock Pot Hawaiian BBQ Chicken Archer Farms Hawaiian-Style Barbecue Sauce 4-6 boneless chicken breasts 1 20-oz. can pineapple chunks, drained Spray your Crock Pot with nonstick cooking spray. Place chicken breasts on the bottom of the Crock Pot. Pour the entire bottle of barbecue sauce and can of pineapple chunks over the chicken breasts. Cook on low for 8-10 hours or high for 4-6 hours or until chicken pulls apart and shreds easily.
Hash Brown Chicken Casserole | Home & Plate | www.homeandplate.com | This casserole has tender bits of roasted chicken breast, hash brown potatoes, shredded cheddar cheese and your favorite mixed vegetables.