Texas Caviar: 1 - 15 oz can blackeyed peas, rinse well 1 - 10 oz can shoe peg corn, rinse 1 - 15oz can black beans 1/2 large onion, chopped 1 green pepper, chopped 2 tomatoes, chopped 1/2 cup fresh parsley or cilantro. chopped 1 tsp garlic powder 6 oz Italian dressing
Roasted Butternut Squash and Brussels Sprouts with Cranberries, Apples and Onions – This colorful, healthy medley is so delicious, and also makes a delicious meal (or add cooked sausage). | thecomfortofcooking.com
Harvest Apple Cranberry and Sage Sausage Stuffing | The ultimate sausage stuffing recipe for Thanksgiving! All your favorite Fall flavors are baked together in a perfectly textured side dish you'll love!