Beetroot, Goats Cheese & Walnut Tart

Roasted Beetroot Tart with Goat’s Cheese, Walnuts, Oatmeal Crust

Roasted Beetroot Tart with Goat’s Cheese, Walnuts, Oatmeal Crust. Something to do with beets!

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Recipe: Beetroot soup with goats cheese croutons. *DELICIOUS* - cooked beetroot packets), cut into chunks - 1 large onion, diced - 1 garlic clove, crushed - 2 tbsp extra virgin olive oil - 1 tbsp balsamic vinegar vegetable stock

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Roasted Sweet Potato with Chickpeas, Goat Cheese, and Coriander recipe on Food52

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Food Mood

pea, beetroot, roasted red pepper and goats cheese open tart

Ingredients
Vegetarian
Produce
  • 100 g Beetroot, plain cooked
  • 1 Small bunch Flat leaf parsley
  • 100 g Peas
Refrigerated
  • 1 Egg, free range
Condiments
  • 1 tbsp Balsamic vinegar
Baking & Spices
  • 1 Plain flour
  • 1 Salt and pepper
Oils & Vinegars
  • 4 tbsp Olive oil, extra virgin
  • 100 g Ready cooked red peppers in oil
Bread & Baked Goods
  • 500 g Ready made puff pastry
Dairy
  • 100 g Oat’s cheese
Pea, Beetroot, Roasted Red Pepper and Goats Cheese Open Tart

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