A Northeastern Bakewell Pie (left) and Western Chocolate Raisin Pie cool on author Adrienne Kane's Connecticut kitchen counter. Chocolates Raisins, Adrienne Kane, Author Adrienne, Northeastern Bakewell, Pies Left, Kane Connecticut, Bakewell Pies, Kitchens Counter, Connecticut Kitchens
Apple pie made with an apple cider caramel. YUM. I want to make this just to make the apple cider caramel. One of the comments says that if you partially cook your apples before adding them to the pie, they don't shrink as much and your sky high apple pie stays that way. Genius!