EASY Homemade French Bread. Made this for lunch today. Even though I used half white/half wheat flour and was crunched for time and only let it rise once before I shaped it they turned out to be delicious and really pretty. Definitely a keeper! French Bread Recipes, Fun Recipe, Breads Recipe, Food, Yummy, Easy Homemade, Baking, Homemade Breads, Homemade French Breads
Cut an Italian loaf in half. Preheat oven to 350 degrees. Spread butter and garlic spread onto both pieces. Season with Italian seasoning and sprinkle with mozzarella and bake for 10 min and sprinkle with parsley when done baking. For the sauce, warm a cup of tomato sauce in a small pot until hot. A great starter dish or a side for a pasta dinner.