New way to serve potatoes, love it!! Just mash potatoes plain with butter or you can add yummy ingredients like cooked bacon, cheese, parsley, green onion, garlic, etc. Stuff in to a greased muffin tin, run a fork along the top and brush with melted butter or olive oil. Bake at 375 degrees or until tops are crispy and golden.
Breakfast on Sunday!! 2 small tubes refrigerator buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits 3 Tbsp. butter, melted 1/2 C. pancake syrup (any brand you like, I used Mrs. Buttersworth) 1/3 C. packed light brown sugar 1/2 tsp. cinnamon 1/4 C. chopped pecans, optional 1/4 C. chopped almonds, optiona
Southern Peach Cobbler. Super easy to make (if you only have all purpose flour, google how to turn it into self rising. I did and it worked just fine). Very quick to put together, I just used canned peaches. Nice sweet treat to make on a busy night for dinner.
Easy No-Bake "Food Storage" Granola Bars. These come together so FAST, and are made with ingredients you already have on hand! This recipe is a no-brainer. The granola bars are super HEALTHY, super FRUGAL, and super DELICIOUS!!