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Explore Dark Chocolate, Artisanal Chocolates, and more!

Chef in Trainingfrom Chef in Training

Better Than Anything Cake

Better than Anything Cake! this cake is SO easy and SO delicious! It is filled with ooey gooey goodness in each and every bite!

Add a Pinchfrom Add a Pinch

The Best Chocolate Cake Recipe (Ever)

The Best Chocolate Cake Recipe {Ever}

Famous Brick Street Chocolate Cake. Everything you dream of in a rich, dense chocolate cake. Secret ingredients. And a to-die-for ganache frosting.

Chef in Trainingfrom Chef in Training

Turtle Bundt Cake

Turtle Bundt Cake ( NTS- use scratch chocolate cake recipe instead of cake mix)

NatashasKitchen.comfrom NatashasKitchen.com

Drunken Cherry Chocolate Cake

This cake is amazingly good; moist, chocolatey, boozy, and cherry-licious! @natashaskitchen

Mijoteuse de Reyfrom Mijoteuse de Rey

Buttermilk Strawberry Bundt Cake with Sweet White Chocolate Strawberry Ganache

Buttermilk Strawberry Bundt Cake with Sweet White Chocolate Strawberry Ganache Recipe. Oh, my gosh, I gained 3 lbs. just by pinning this! :D

Chelsea's Messy Apronfrom Chelsea's Messy Apron

Best EVER healthy chocolate chip cookies

Healthy + Flourless BEST ever chocolate chip cookies! via chelseasmessyapron.com #cleaneating #cookie #dessert

Pumpkin chocolate chip ice cream, Rancatore's Ice Cream and Yogurt: Pumpkin chocolate chip, a seasonal flavor at Rancatore’s, joins other favorites including Callebaut Milk Chocolate and Hydrox on a menu packed with ice creams, yogurts and sorbets.

Mix Mediterraneo, Sirenetta Seaside Chocolatier: The boxed set of artisanal chocolates includes a variety of limoncello, rosemary, fig, and basil infused candies inspired by the Mediterranean.

Cranberry almond rustic bread, The Blue Blinds Bakery: While the bakery also sells pastries, sandwiches, cakes, and soups, its artisan breads such as this one stand out as unique items on the menu.

Japanese Knotweed honey, Boston Honey Company: This late season honey is gathered from large, bamboo-like plants. The resulting nectar is dark, nutty and pairs well with cheeses and breads.