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Herdsman Pless, Nobscot Artisan Cheese: Made from raw milk provided by the farm’s cows, Herdsman Pless is an alpine style cheese that works well in sandwiches and on crackers.

Japanese Knotweed honey, Boston Honey Company: This late season honey is gathered from large, bamboo-like plants. The resulting nectar is dark, nutty and pairs well with cheeses and breads.

Parmesan & Rosemary Popcorn, Quinn Popcorn: This non-GMO snack is flavored with Peruvian and Spanish rosemary mixed with parmesan made from hormone-free milk.

Pumpkin chocolate chip ice cream, Rancatore's Ice Cream and Yogurt: Pumpkin chocolate chip, a seasonal flavor at Rancatore’s, joins other favorites including Callebaut Milk Chocolate and Hydrox on a menu packed with ice creams, yogurts and sorbets.

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Crescent Ridge Dairy (world headquarters)

Since 1932, Crescent Ridge Dairy has been delivering small batch milk and quality provisions to families throughout Massachusetts.

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Growing Garlic at Plato's Harvest Organic Farm

Dave Purpura with his recently washed and trimmed garlic at Plato’s Harvest Organic Farm in Middleboro, MA.

Fresh Turkeys, Raymond's Turkey Farm: At this farm, the turkeys are raised naturally in an open environment with nothing in their feed. The owners bred a type of Broad Breasted White Holland turkey that has more white meat.

Visit Skinny Dip Farm at 2 Thanksgiving Farmers' Markets on Sunday in Plymouth (Harvest Market) & Fairhaven (Nemasket Gallery) Mass. Great chance to get organic produce for the upcoming holiday!

Warming Cracker/Cold Water Cracker, G.H. Bent Co.: While the name is deceiving, these soft crackers made with cold water are heated to go nicely with tea or coffee and have been around since the 19th century.

Cranberry almond rustic bread, The Blue Blinds Bakery: While the bakery also sells pastries, sandwiches, cakes, and soups, its artisan breads such as this one stand out as unique items on the menu.

Mix Mediterraneo, Sirenetta Seaside Chocolatier: The boxed set of artisanal chocolates includes a variety of limoncello, rosemary, fig, and basil infused candies inspired by the Mediterranean.