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Gluten free • Serves 3-4

Meat

1/2 lb Chicken breasts, boneless skinless

Produce

2 cloves Garlic
1 cup Peas & carrots, frozen
1 White onion

Refrigerated

2 Eggs

Condiments

1/4 cup Soy sauce

Pasta & Grains

3 cups Rice, prepared

Oils & Vinegars

3 tbsp Sesame oil
  • Katherine Oakes

    Better-Than-Takeout Chicken Fried Rice: I don't know what sort of magic sauce they use at hibachi places, but I've yet to find a fried rice recipe that tastes as good as or better than what I've gotten at restaurants. I would recommend using butter or olive oil rather than Sesame Oil, and only half the called for amount of soy sauce. Replace the other half with teriyaki sauce. Cook your chicken with teriyaki as well, and this dish is amazing! I use bell pepper instead of peas and carrots.

  • Elizabeth Rodewald

    Better-Than-Takeout Chicken Fried Rice recipe. Make with brown rice.

  • Kara Flikkema

    Better Than Takeout Chicken Fried Rice Recipe

  • Leslie Ngai

    Chicken Fried Rice #recipe #friedrice

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Better-Than-Takeout Chicken Fried Rice. Always trying to perfect this recipe

  • Kishti Boyer

    I make this all the time...for breakfast ttoo!!

  • Kristin Nichols

    Yum I haven't tried it yet.

  • Amy Riehlman

    I just pinned this! Thanks for the idea :) oh and by the way, I have a free health and fitness group on Facebook, interested?! If so, send me a friend request. My link is in my bio. Hope to chat soon! :)

Better-Than-Takeout Chicken Fried Rice. Very yummy and healthy. Perfect. Made enough to last all week and was convenient for lunch and dinner!!

Better-Than-Takeout Fried Rice 4 c rice, prepared 1/2# chicken breasts, cooked 1 c peas & carrots, frozen 1 white onion, chopped 2 cloves garlic 2 eggs 3 T sesame oil 1/4 c soy sauce Prepare rice according to package instructions to yield 4 c cooked rice. Heat sesame oil in a large skillet on medium heat. Add onion, garlic, peas, and carrots. Stir fry until tender. Crack eggs into pan and scramble, mixing throughout vegetables. Add rice, chicken, and soy sauce to pan.

BETTER-THAN-TAKEOUT CHICKEN FRIED RICE from Rachel Schultz

  • Aubra Hickerson

    soy sauce is gluten free if you buy the right kind

  • Marty W

    I changed the recipe up a little to use veggies from our garden and it came out great and quick to make. I added Yellow Squash, fresh carrots, and a 1/2 sweet Pepper. I also used low salt Soy sauce.

  • Christina

    Well, gluten free soy sauce is gluten free. It's called tamari, but it's different than regular soy sauce.

  • Emily Szamocki

    Just finished making this and it was really good. Just needed some spices but nice and easy to follow

See all 6 comments

Better-than-takeout Chicken Fried Rice.

BETTER-THAN-TAKEOUT CHICKEN FRIED RICE - 1/16/14. Really, really good! Made the slow cooker teriyaki chicken mentioned in the recipe to go with it. Good choice. Slightly increased the recipe (4 cups of rice, 3 eggs, whole bag of frozen peas and carrots) for our family of 5 and there were still leftovers. Will definitely make again and really looking forward to the leftovers!