Lemon Blueberry Cupcakes are perfectly tender and moist with tons of fresh lemon and blueberry flavors, plus an easy swirled buttercream for a gourmet look that will impress everyone! (easy cake recipes for decorating)
These Creme Brûlée Cupcakes are made with a moist vanilla cupcake and pastry cream filling, then topped with caramel frosting and a lovely caramelized sugar top! They are so fun and absolutely delicious!
Lemon Cupcakes w/ Lemon-Blueberry Buttercream - Halved the cupcake recipe and skipped the lemon extract. Divided the frosting ingredients by 4 and added more blueberry puree. Delicious, the lemon curd filling especially was to die for.
Turned out ok. The mint flavor added to the icing was too strong and tasted like tooth paste. Andes Mint Cupcakes - The best homemade chocolate cupcakes topped with thick and creamy mint frosting. These cupcakes taste just like the Andes mint candy!