Grilled Zucchini Rollatini with Sun-Dried Tomatoes and Goat Cheese...these were great! I roasted the zucchini instead of grilling it. Make sure you cut them at least 1/4 inch thick because they shrink in the oven. Between the goat cheese and parmesan, it's kind of salty so don't add additional salt.
Happy Firefighter Friday everyone! One of these days I will have an actual logo for this...but for now, it's fun to borrow various cartoons from the web! Any time I go to create a firefighter recip... | The Man With The Golden Tongs Goes All Out On Health