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Explore Sandar'S Burmese, Burmese Foods, and more!

Naomi Duguid's Kachin Chicken Curry

Burmese Chicken Curry: The chicken is rubbed with a flavor paste of garlic, ginger, ground coriander, turmeric, and dried red chiles. It steams in its own juices, emerging tender and succulent.

Golden Egg Curry

Golden Egg Curry - this is a beautiful way of presenting eggs. Boiled, peeled and fried in medium-hot oil.

Burmese Chickpea Tofu recipe (soy free tofu) (vegan + dairy free + gluten free)

Burmese Chickpea Tofu - this soy free tofu is made with chickpea flour and is ready to eat in an hour - #vegan #dairyfree #glutenfree | DeliciousEveryday.com

Burmese-Style Pickled Mustard Greens

Burmese Style Pickled Mustard Greens - based on mustard greens served at Mandalay Restaurant in Silver Spring MD. I searched for this recipe for about 10 years!

Burmese Chickpea Tofu recipe (soy free tofu) (vegan + dairy free + gluten free)