Chicken Salad with Grapes, Cashews, Apples and Fresh Dill
Chicken Salad with Grapes, Cashews, Apples and Fresh Dill - a favorite recipe. The flavors and textures of this chicken salad are splendid. Serve on top of chopped Bibb lettuce, croissants, or crusty French bread for a truly delicious brunch, lunch, or picnic dinner.
Ranch Chicken Salad Wraps - My Million Dollar Recipe this has been my most requested lunch item for my Catering Company. It may take awhile, but eventually I am sure it will live up to the title of - MILLION DOLLAR CHICKEN SALAD WRAP! LOADED with lots of little extras... Crunchy Celery, Sweet Apples, Juicy Grapes and even Savory yet Sweet Onions. If you add everything together, there are about as many extras as there is chicken. Just layers upon layers of flavors!
Country Chicken Pie- Instead of biscuits, I make this with two cans of cresent rolls-spread out as sheets, one on the bottom of a 3qt rectangular baking dish, pre-baked @350 degrees, one sheet on top, baked with the assembled pie