It's been almost a year now since the entire food contingent of the internet went cuckoo for Cocoa Puffs roasted chickpeas

15 More Ways to Flavor Roasted Chickpeas

It's been almost a year now since the entire food contingent of the internet went cuckoo for Cocoa Puffs roasted chickpeas

Balsamic roast chick peas - as delicious as they sound. Will cook longer than 30 minutes next time to 'crisp' them up more.

Balsamic Roast Chick Peas

Balsamic roast chick peas - as delicious as they sound. Will cook longer than 30 minutes next time to 'crisp' them up more.

How to make Crunchy Cinnamon-Sugar Roasted Chickpeas. Healthy and addicting! sallysbakingaddiction.com @Sally [Sally's Baking Addiction]

Roasted Cinnamon-Sugar Chickpeas

How to make Crunchy Cinnamon-Sugar Roasted Chickpeas. Healthy and addicting! sallysbakingaddiction.com @Sally [Sally's Baking Addiction]

Sriracha Roasted Chickpeas.  Crunchy chickpeas covered in homemade sriracha sauce.  These are seriously addicting! #vegan #snacks #healthysnacks #glutenfree

Sriracha Roasted Chickpeas

Sriracha Roasted Chickpeas. Crunchy chickpeas covered in homemade sriracha sauce. These are seriously addicting! #vegan #snacks #healthysnacks #glutenfree

Salt and vinegar chickpeas (I used to make roasted chickpeas all the time with chili powder - this sounds like a fun alternative)

Dinosaur Dill Crunch Salad

Salt and vinegar chickpeas (I used to make roasted chickpeas all the time with chili powder - this sounds like a fun alternative)

If you are looking for a different, but balanced snack to munch on these oven roasted chickpeas are for you.

Roasted Chickpeas

If you are looking for a different, but balanced snack to munch on these oven roasted chickpeas are for you.

Ingredients: 2 (14.5 Oz.) Cans Chickpeas/Garbanzo Beans, Drained, Rinsed & Dried 2 Tbsp. Shredded Dry Parmesan 1 Tsp. Dried Crushed Rosemary 1 Garlic Clove, Minced 1/8 Tsp. Garlic Powder Salt & Pepper to Taste  Directions: Preheat the oven to 400 degrees F. and line a baking sheet with foil. Give the foil a light spritz of some non-stick cooking spray and set aside.

Garlicky Parmesan & Rosemary Roasted Chickpeas

Ingredients: 2 (14.5 Oz.) Cans Chickpeas/Garbanzo Beans, Drained, Rinsed & Dried 2 Tbsp. Shredded Dry Parmesan 1 Tsp. Dried Crushed Rosemary 1 Garlic Clove, Minced 1/8 Tsp. Garlic Powder Salt & Pepper to Taste Directions: Preheat the oven to 400 degrees F. and line a baking sheet with foil. Give the foil a light spritz of some non-stick cooking spray and set aside.

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