By the pie crust pre-rolled from grocery store. Follow the spinach filling directions or use your own creative abilities. This can EZly be healthy and creative. God Bless Yours Truly *Delightfully Creative Dough: 17 oz of flour 1/3 cup of extra virgin olive oil 3/4 cup dry white wine 1 teaspoon salt Filling: 12 oz of boiled spinach 12 oz ricotta 1 egg 3 oz of grated Parmesan Salt and pepper Bread crumbs 4Instructions: http://www.allfood.recipes/sunny-spinach-pie/
Spinach & Artichoke bites! Prepared pastry, rolled out and cut into squares as shown. Packet of Tastefully Simple Artichoke & Spinach mix...made as directed. Put pastry squares in mini muffin tin. Fill pastry with dollops of dip. Bake at 375 for about 12-15 minutes..til pastry is golden.