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Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin
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Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin

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Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin

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Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin


clock
50 minutes
Ingredients
∙ Serves 1
Produce
  • 1 Garlic clove
  • 1 Onion, large
  • 1 1/2 kg Potatoes
Baking & Spices
  • 1 Black pepper, fresh ground
  • 1 Black pepper or fresh ground black pepper, fresh ground
  • 1 Sea salt
Dairy
  • 1/8 lb Butter
  • 4 tbsp Creme fraiche or 4 tablespoons sour cream
  • 1 Reblochon cheese, ripe
Beer, Wine & Liquor
  • 1/4 pint White wine
Other
  • 0.44 lb smoked lardons (8 ozs) or 0.44 lb smoked streaky bacon, diced (8 ozs)

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