Crockpot Italian Chicken 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz cream cheese (softened), 2 cans cream of chicken soup. Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
Crockpot Italian Chicken 4 chicken breasts cut up 1 pkt Zesty Italian dressing seasoning 1 8 oz cream cheese softened 2 cans cream of chicken soup Cook on low for 4 hrs If sauce is too thick add a little milk Serve over pasta
CAFE RIO CHICKEN Crock Pot Recipe: 2 lbs chicken breasts a small bottle of zesty Italian dressing Tbsp. minced garlic 1 pkt ranch dressing mix (mixed with cup of water) Tbsp. ground cumin For burritos, tacos, salads
Easy Crockpot Lemon Chicken: 6 boneless, skinless chicken breasts, c. butter, 2 c. lemon juice, 1 packet of Italian dressing seasoning. Cook for 6 hours on low. I'll use chicken broth and the juice of a lemon.
4 Chicken Breasts (Thawed) 1 Box of Stove Top Stuffing Mix cup of Sour Cream 1 can of Cream of Chicken Soup c. water -add Crock pot chicken with dressing. Chicken, add dry dressing, add all wet ingredients. Cook on low temp for 4 hours.
Crockpot Chicken and Stuffing Recipe! 4 chicken breasts (defrosted) 1 large can or Cream of Chicken Soup (or two small cans) 2 boxes of Stuffing mix 1 cup Sour Cream (we used light) 1 small package of frozen green beans Crockpot Non stick cooking spray
Dorito Chicken Cheese Casserole (Printable Recipe) Add this recipe to ZipList! 3 cups cooked chicken, chopped (I used a rotisserie chicken) 8 oz sour cream 1 can cream of mushroom soup 1 can cream of chicken soup 1 cups salsa or 1 can Rotel 1