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Recipe from
pinchofyum.com
Drunken Chicken Marsala with Tomatoes
40 ratings · 1 hour · Serves 4

Pinch of Yum
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Ingredients
Meat
1 1/2 lb Chicken breasts, boneless skinless
Produce
1 cups Cherry tomatoes
16 oz Crimini mushrooms, fresh
2 cloves Garlic
1 Parsley, fresh
Baking & Spices
1 tsp All purpose seasoning
1 tsp Cornstarch
1/3 cup Flour
1/2 tsp Salt
Oils & Vinegars
1 tbsp Olive oil
Dairy
3 tbsp Butter
2 tbsp Heavy cream
Beer, Wine & Liquor
1 cup Marsala wine, dry