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from How Sweet It Is

Caprese Shells with Mini Meatballs

Caprese Meatballs Pasta | You didn’t have to make the meatballs. Why not just, like, brown the meat with the same seasonings and flavors? Uh huh. Maybe. Why didn’t I do that? That would have been so much easier. I think it’s because I’m in love with mini things. Mini things are cuter. Mini things are more fun. (note: my brain said funner.) | From: