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Those packages of pre-sliced apples you can buy at store are great for a healthy snack on the go but the price can add up. Make your own by slicing apples, soak in cold water for 3-5 minutes, then soak in a lemon-lime carbonated soda (such as 7-up or sprite) for 3-5 minutes. Divide into snack size portions and store in Ziploc bags in the fridge. The lemon-lime soda will keep the apples from browning and make them last longer. LOVE THIS IDEA!

Apple Pie Bread - perversely, I would like to serve this with mature cheddar for the cheese course. But I'm sure it would also be lovely for breakfast :)

Prevent Apple Slices from turning Brown - GREAT TIP! I think I'l do this for Thanksgiving!

pie top inspired cookies, this is kind of neat. For the holidays, I was going to do pie in a jar and give them as gifts, maybe bow this up and set it on top for an immediate sweet. cute.

Reuse tin cans to make these precious mini cakes! #recycle

Cake sizes & servings. Good to know

blood orange italian soda with basil simple syrup

Chinese Chicken Salad with Spicy Ginger Dressing (chicken, napa cabbage, carrots, tomato, mango, scallions, sesame seeds, mint, cilantro, peanuts... just leave out the Sriracha for an easy dressing)

Christmas Cranberry Ginger Fizz Cocktail...alternative recipe is cranberry juice, ginger ale gin and crushed ice...easy peasy.