Irish Soda Bread: Traditionally, Irish soda bread was made from just flour, buttermilk, baking soda, and salt. Our recipe adds a bit of sugar, dried currants, golden raisins, and caraway seeds for flavor. Blueberries Food, Breads Recipes, Irish Recipes, Baking Sodas, Irish Sodas, St. Patrick'S Day, Easy Recipes, Caraway Seeds, Sodas Breads
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Irish Soda Bread 2 cups all-purpose flour 1 tsp baking soda 1/2 tsp salt 1 cup buttermilk Preheat oven to 375. Lightly spray a loaf pan with cooking spray. Mix together all ingredients and form a soft dough. Add a little more buttermilk, a tablespoon at a time, if necessary. Pour dough into loaf pan. Bake for 35-40 minutes, until golden brown.
Ingredients: 3 cups of bleached flour ( I used unbleached.) 1 tablespoon of baking powder 1/3 cup of sugar 1 teaspoon of salt 1 teaspoon of baking soda 1 egg 2 cups of buttermilk ¼ cup of melted butter I added: 1 cup of raisins or a dried fruit your children like Directions: