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    Ingredients

    Baking & Spices

    • 1 Nutmeg, Ground
    • 1 Sugar
    • 1 Whipped cream

    Drinks

    • 2 cups Double-strength coffee

    Beer, Wine & Liquor

    • 3 cups Dairy eggnog
    • 4 oz Irish whiskey

    This post-dinner Dublin Eggnog is flavored with coffee and a hint of whiskey. See more St. Patrick's Day recipes: www.bhg.com/...

    2y

    7 comments

    • Sally Burke

      Dublin Eggnog-ingredients 3 cups dairy eggnog 2 cups double-strength coffee 4 - 6 ounces Irish whiskey Sugar (optional) Whipped cream Ground nutmeg

    • Harlow .

      Dublin Eggnog - Drink your eggnog as the Irish do -- with a little bit of whiskey. This warm drink combines eggnog, coffee, and Irish whiskey in a delicious after-dinner treat for St. Patrick's Day. Top with whipped cream and nutmeg; serve in an Irish-coffee mug http://www.bhg.com/recipe/drinks/dublin-eggnog/

    • Diana Froschauer

      Dublin Eggnog (eggnog, coffee, and irish whiskey - a delicious after dinner drink. Top with whip cream & nutmeg. serve in an Irish coffee mug :)

    • Alice Winterstorm

      Dublin Eggnog: This cold weather drink brings together two holiday favorite flavors: Irish coffee and eggnog. Simmer coffee and eggnog together and then add in Irish whiskey. Freshly ground nutmeg puts the final touch on the winter beverage. Serve at your next holiday get-together or any time you want to warm up from the cold. Ingredients: 3 cups dairy eggnog, 2 cups double-strength coffee, 4 to 6 ounces Irish whiskey, Sugar (optional) Whipped cream, Ground nutmeg. Direction...

    • Laura Buergler

      Dublin Eggnog with coffee and whiskey: whiskey, eggnog, coffee, nutmeg, whipped cream

    • Veronica Dela Cruz-Araki

      Eggnog? When its not Christmas?? Dublin Eggnog... nog w/ coffee and irish whiskey

    • BJ Riordan

      Dublin Eggnog: This cold weather drink brings together two holiday favorite flavors: Irish coffee and eggnog. Simmer coffee and eggnog together and then add in Irish whiskey. Freshly ground nutmeg puts the final touch on the winter beverage. Serve at your next holiday get-together or any time you want to warm up from the cold. Ingredients: 3 cups dairy eggnog, 2 cups double-strength coffee, 4 to 6 ounces Irish whiskey, Sugar (optional) Whipped cream, Ground nutmeg. Directions: Heat eggnog and coffee in a small saucepan. Do not boil. Remove from heat. Stir in whiskey. Pour into 6 Irish coffee cups or mugs. Top each with whipped cream and nutmeg. Makes 6 servings.

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