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  • Janis Test

    BHG's Classic Dinner Rolls Recipe - sounds yummy!

  • Marlo Y.

    American Classics: Dinner Rolls - Chef Scott Peacock's no-knead, light-as-air yeast rolls are buttery brown on the outside, and tender inside.

  • Ericka Beier

    American Classics: Dinner #cooking tips #recipes cooking #cooking guide| http://sucheasycookingtips426.blogspot.com

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Orange Rolls by Recipe Snob~T~This roll dough is rolled out and spread with melted butter and sprinkled with sugar and orange zest then shaped. A warm glaze of sugar, butter, orange juice and sour cream ( I used Greek yogurt to cut fat ) is poured over the rolls after they come out of the oven.

Maddox Dinner Rolls and Raspberry Honey Butter / I made these and they are pretty good. I have never made rolls that you drop sticky dough in a muffin tin just like muffins. It was pretty easy. The honey butter mix is good too. I just blended it in my bullit, but I bet any blender or mixer would do.