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    Light and Buttery Homemade Yeast Rolls

    15 mins to cook • Serves 23

    Baking & Spices

    5 cups 00 flour
    1 package Active dry yeast
    1/2 cup Granulated sugar
    2 tsp Kosher salt

    Oils & Vinegars

    1 Olive oil to drizzle

    Dairy

    3 tbsp Butter, unsalted
    1 Herb butter - optional
    1 cup Whole milk

    Liquids

    1/4 cup Water

    Other

    1 cup (2 pouches) green giant veggie blend in's butternut squash puree

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