Recipe, Colada Crema, Jerk Shrimp, Piña Colada, Seafood, Healthy Eating, Shrimp Tacos, Paleo Tortillas, Pineapple Salsa
Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada Crema #TheTexasFoodNetwork @Harpreet Khurana Khurana Khurana Khurana Singh Dent Shelley Pogue join us on Facebook at The Texas Food Network. Come share your recipes, or find a new favorite recipes with us!
Jerk Shrimp Tacos with Pineapple Salsa, Slaw, and Piña Colada Crema......more Primal--skip tortillas or make paleo tortillas #seafood #food #recipes
Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada #better health solutions #organic health #healthy eating #health care #health guide
These Texas Tacos are a Tex-Mex twist on your classic taco. It’s filled with taco meat, bell peppers, onions, diced tomatoes, and corn all in a nacho cheese shell. the-girl-who-ate-... #Tacos #BuffaloBucksCoffee
Cheese Shells, Dice Tomatoes, Tacos Recipes, Black Beans, Mexicans Food Recipes Nachos, Nachos Cheese, Texas Tacos, Classic Tacos, Tacos Meat
Did without the nacho cheese shells and added some black beans to the mix. Very good, hearty filling. - These Texas Tacos are a Tex-Mex twist on your classic taco. It’s filled with taco meat, bell peppers, onions, diced tomatoes, and corn all in a nacho cheese shell. the-girl-who-ate-everything.com
Texas Tacos Recipe
Zucchini-Crust Vegetarian Pizza
Low Carb Vegans Meals, Zucchini Pizza Crusts, Zucchini Crusts Vegetarian, Vegetarian Pizza, Zucchini Crusts Pizza, Healthy Vegetarian Dinners, Vegans Recipes, Zucchini Pizzas, Vegetarian Recipes
Kalyns Kitchen®: Recipe for Zucchini Crust Vegetarian Pizza Margherita (on the grill or in the oven) :) #zucchini #pizza #crust #cleaneating #eathealthy
Mini Cauliflower Pizza Crusts | Sweet Foodz
Cauliflowers Crusts, Recipe, Lowcarb, Yummy Low Carb, Minis Cauliflowers, Cauliflowers Pizza Crusts, Low Carb Alternative, Traditional Crusts, Cauliflower Pizza Crusts
Mini Cauliflower Pizza Crusts! A yummy low carb alternative to traditional crust.
Mini cauliflower pizza crusts. I haven't tried this specific recipe, but I will say that if done right, cauliflower crust is MORE flavorful and delicious than regular pizza crust!
Mini Cauliflower Pizza Crusts! A yummy low-carb alternative to traditional crust. #recipes #paleodiet #lowcarb
Zucchini Crust Pizza Cups
Food Recipes, Zucchini Pizza Crusts, Zucchini Crusts Pizza Recipes, Crusts Cups, Cooking, Pizza Bites, Zucchini Crusts Pizza Cups, Start Recipes, Zucchini Pizzas
Zucchini pizza crusts
Zucchini Pizza Bites
Zucchini Crust Pizza Cups ~ Easy Food Recipe Blog substitute GLUTEN FREE AP FLOUR
Start Recipes: Zucchini Crust Pizza Cups
Zucchini crust cups. Perfect for little pizza appetizers. Each cup is 80 calories for this particular recipe. That number can be reduced!
The Best Low-Carb Cauliflower Pizza Crust Recipe
Crusts Recipe, Afonso Gallo, Cauliflowers Pizza Crusts, Afonso Afonso, Alessandra Afonso, Cauliflower Pizza Crusts, Gallo Copley, Low Carb Pizza Recipe, Low Carb Cauliflowers
The Best Low-Carb Cauliflower Pizza Crust Recipe @Alessandra Afonso Afonso Afonso Afonso Afonso Afonso Afonso Afonso Afonso Afonso Afonso Afonso Gallo Copley we should make this!
The Best Low- Carb Cauliflower Pizza Crust Recipe @Alessandra Afonso
Low carb pizza recipe I've found and thought some of you may really enjoy this one, tastes great!
Thai Curry Chicken
Fish Sauces, Curry Paste, Panang Curries, Thai Curries, Vegetables Oil, Small Potatoes, Coconut Milk, Curries Chicken, Chicken Breast
Thai curry chicken 1 lb chicken breast fillets 2 teaspoons vegetable oil 1 cup coconut milk 2 1/2 tablespoons panang curry paste 1 ??? 1 1/2 teaspoon fish sauce (to taste) 8 small potatoes or 2 large potatoes (optional) Basil for garnish (optional)
Afghans Mantu, Mantu Dumplings, Afghans Dumplings, Afghans Meat, Meat Dumplings, Mantu Afghans, Afghans Food For Web3, Afghani Meat, Afghans Food Mantu
Afghan meat dumplings
Afghan mantu dumplings
Mantu (Afghan Dumplings)
Mantu- Afghani Meat Dumplings
No Pasta Lasagna | Precook ground beef with onions and garlic. Salt zucchini and eggplant and set aside for 10 mins. Blot excess water. Fry eggplant slices in olive oil 1-2 mins each side. Bake at 375° for 20 mins. Mix cheese and egg. Layer veggies, cheese and sauce. Bake at 400° for 15-20 mins.
Oil 1 2, Fries Eggplants, 1 2 Min, Olive Oils, Ground Beef, Paleo Lasagna, 15 20 Min, Eggplants Slices, Pasta Lasagna
Paleo Lasagna. No Pasta Lasagna | Precook ground beef with onions and garlic. Salt zucchini and eggplant and set aside for 10 mins. Blot excess water. Fry eggplant slices in olive oil 1-2 mins each side. Bake at 375° for 20 mins. Mix cheese and egg. Layer veggies, cheese and sauce. Bake at 400° for 15-20 mins. | See more about olive oils, lasagna and paleo. #paleo
Baked Mozzarella Chicken Rolls
Chicken Dinners, Recipes Chicken, Mozzarella Rolls, Mozzarella Chicken, Chicken Rolls, Baking Chicken, Food Drink, Breads Crumb, Baking Mozzarella
BAKED MOZZARELLA CHICKEN ROLLS | simple cooking, recipe #Chicken #Casserole #Mozzarella
Baked Mozzarella Chicken Rolls. #chicken #dinner
Baked Mozzarella Chicken Rolls | #Baked #Chicken #Mozzarella #Rolls
BAKED MOZZARELLA CHICKEN ROLLS - Healthy Eating Images Stock - sub bread crumbs with GF Chex or Oatmeal
Crockpot smoked sausage, green beans and potatoes
Crock Pots, Smoke Sausages, Green Beans, Sausages Potatoes, Quick Holidays, Camps Meals, Foil Packets, Holidays Meals, Grilled Sausages
Grilled Sausage with Potatoes and Green Beans - Sausage and vegetables are grilled together in a foil packet. This recipe is easy and delicious, and perfect for a quick holiday meal or camping!
Crock Pot Smoked Sausage Potato and Green Beans
Crockpot smoked sausage, green beans and potatoes. This was EASY and the whole family loved it. Very good with lots of flavor. I cooked on high for 3 hours. Good idea for camping meal.
a quick weeknight dinner
Pepperoni Pizza Rolls, Easy Meals For Dinners, Quick Meals For Dinners, Super Easy, Pizza Dough, Homemade Pizza, Pepperoni Rolls, Breads Dough, Quick Weeknight Dinners
pepperoni rolls a quick weeknight dinner *Have made this several times. Super easy and yummy. I made a few at a time. It's a great meal to have on hand.
Pepperoni Rolls... I'd make it with homemade pizza dough instead ;)
I make these super easy pepperoni rolls quite frequently. When I don't have pre-made bread dough, I just whip up a simple pizza dough - it's still very easy!
Pepperoni Pizza Roll. A quick weeknight dinner. Super easy and yummy.
Spinach Pie...goodness gracious...
Vegans Appetizers, Ideas, Cooking Techniques, Food, Recipes, De Espinaca, Artichokes Dips, Sunny Spinach, Spinach Dog
A Beautiful and Sunny Spinach Pie Vegetarian diet Linda tarta de espinacas con forma de sol Para la masa 500 gr de harina 90 ml de aceite de oliva virgen extra 200 ml de vino blanco seco cálido 2 cucharadita de sal para el relleno 350 gr de espinacas hervidas 350 gr de queso ricotta 1 huevo 100 gr de Parmigiano Reggiano rallado o queso Grana sal pimienta pan rallado
Latest Food: A Beautiful and Sunny Spinach Pie Pinner (me, Renee): it took me 20 mins to track down the correct website for this recipe but I did it because this looks worth it!
A Beautiful and Sunny Spinach Pie - Latest Food (pinning this shape as an idea for my artichoke dip)
Chicken with Spinach Parmigiana
Skinny Chicken, Stuffed Chicken, Healthy Dinners, Chicken Stuffed, Spinach Alla, Baking Chicken, Breads Crumb, Chicken Rollatini, Chicken Breast
Chicken with Spinach & Parmigiana SKINNY! Chicken Rollatini with Spinach alla Parmigiana Gina's Weight WatcherRecipes Servings: 8 • Serving Size: 1 stuffed breast • Old Points: 4 pts • Points+: 5 pts Calories: 194.7 • Fat: 7 g • Protein: 24.2 g • Carb: 7.2 g • Fiber: 1.5 g 8 thin chicken cutlets, 3 oz each 1/2 cup whole wheat Italian seasoned breadcrumbs 1/4 cup grated parmesan cheese, divided 6 tablespoons egg whites or egg beaters 5 oz frozen spinach, squeezed dry of any liquid 6 tbsp part skim ricotta cheese 6 oz part skim mozzarella (I used Polly-O) olive oil non-stick spray (I use my Misto) 1 cup pomodoro sauce or your favorite marinara sauce salt and pepper to taste Wash and dry cutlets, season with salt and pepper. Preheat oven to 450°. Lightly spray a baking dish with non-stick spray. Combine breadcrumbs and 2 tbsp grated cheese in one bowl and 1/4 cup egg beaters or egg whites in another. Shred or finely chop 1.5 oz of mozzarella cheese and combine with remaining grated cheese, spinach (make sure you squeeze it dry), 2 tbsp egg beaters, and ricotta cheese. Lay chicken cutlets down on a working surface and spread 2 tbsp of spinach-cheese mixture on each cutlet. Loosely roll each one and keep seam side down. Dip chicken in egg mixture, then in breadcrumbs and place seam side down in a baking dish (no toothpicks needed). Repeat with the remaining chicken. When finished, lightly spray with olive oil. Bake 25 minutes. Remove from oven, top with sauce then cheese. Bake until cheese is melted and bubbling, about 3 more minutes. Serve with additional sauce on the side and grated cheese.
Chicken Rollatini with Spinach alla Parmigiana -chicken stuffed with spinach and a yummy cheese mixture then coat them with bread crumbs and top them with more cheese
Chicken Rollatini with Spinach alla Parmigiana ~1 stuffed chicken =194 cal
Chicken Rollatini ~ chicken stuffed with spinach and a yummy cheese mixture, without the bread crumbs and sauce this would be a healthy dinner
Chicken Rollatini with Spinach alla Parmigiana, my review, will be making this again. Here are my little notes. Used plain reg bread crumbs. "egg beaters" I used 2 eggs, and took 2 T of the beaten eggs for the filling mixture. "1.5 oz of motz" I used 1/4 cup of shred motz. Used 10 oz of frozen spinach. I only used 6 thin chicken breast instead of 8. Put a little sauce on the bottom of my dish instead of oiling it. And topped with fresh motz cheese, and alot of it :)
Chicken Rollatini ~ Baked chicken breasts rolled with spinach and ricotta topped with pomodoro sauce and melted mozzarella. A dish the whole family will love!
Individual Serve Football Meatloaf
Footballseason Meatloaf, Football Superbowl, Football Recipes, Football Minis, Football Meatloaf, Football Meatloav, Football Footballseason, Easy Football, Football Parties
Hahaha! This is creative! #FootballSeason #Meatloaf
Mini-Meatloaf Footballs #football #recipe
Easy Football Mini Meatloaf
outback steakhouse bloomin onion recipe
Steakhouse Bloomin, Bloomin Onions, Outback Recipes, Dinners Recipes, Dips Sauces, Snacks, Beer Dips Recipes, Outback Steakhouse, Bloom Onions Recipes
Outback Steakhouse Bloomin Onion Recipe (dipping sauce too!) #dinner #recipe #maincourse #recipes #easy
http://www.tvshowupdate.com/?s=healthy+blooming+onion&searchsubmit= When you consider that the “Outback Steakhouse Bloomin Onion” has an eye popping 1,948 calories and 160 grams of fat, a healthy version doesn’t even seem possible. Fortunately Todd Wilbur proved that you can! Here is his healthy blooming onion recipe that only as 16 grams of fat and 260 calories! Ingredients : 1 yellow onion (large) 10 ounces of whole wheat flour 2 cups of low fat %1 milk 2 cups of whole wheat panko break crumbs 4 eggs 4 tsp salt 2 tbsp paprika 1 1/2 tsp cayenne pepper 1 1/4 tsp ground black pepper 1 tsp onion powder 1 tsp garlic powder 1/2 tsp white pepper 1/2 tsp ground cumin 1/2 tsp white pepper 1/2 tsp ground savory olive oil cooking spray 1 six ounce tomato paste can )(for coring the onion) Blooming onion dipping sauce ingedients : 1/4 cup light mayo 1/2 cup of low fat milk 1/4 cup of light sour cream 1 tbsp creamy horseradish 1 tsp paprika 1/2 tsp hot sauce 1/8 tsp salt 1/8 tsp onion powder 1/8 tsp garlic powder 1/8 tsp dried oregano pinch of cumin pinch of cayenne Pinch of white pepper Pinch of ground pepper (black) Pinch of savory Preparation directions Using a small bowl mix together the sauce ingredients. Cover the mixture and place in the fridge overnight. Slice 1/4 off of the large yellow onion at the stem end. Remove the outer skin layer of the onion. Now place the onion on a cutting board with the 1/4 slice from the stem end that you removed with the cut side down. Place your thumb at the top root of the onion. slice down from where your thumb is at the top. Spin the onion around and do the same thing on the opposite end. Do this again until you have 4 petals, and then 8. Now do the same procedure but make 2 slices between each of the 8 petals giving you a total of 24. Turn the oven over to see your onion “bloom” Open the can of tomato paste and empty. This will be your coring tool for the onion. Mix the breading ingredients noted above using a large bowl. Add the panko bread crumbs separately. Using a medium size bowl mix the milk and the eggs and beat. Dunk the onion and coat it completely in the breading mixture. Be sure that you get the breading down in between each petal of the bloom. Lower the onion in the milk and egg beaten mixture. Remove the onion and allow the excess milk and egg mixture to drip off. Add the onion back into the breading mixture and recoat. Dip the onion back into the milk and egg mixture and add to the bowl of panko and coat with breadcrumbs. Preheat the oven to 375 degrees. Spray a baking sheet with olive oil cooking spray and place the bloomin onion on to the sheet. Bake 45 minutes until it is crispy and browned. Remove the onion from the oven. Core the onion with the tomato paste can. Pour the blooming onion dipping sauce into a small container. Enjoy
Outback recipe with dipping sauce, too!
Outback Steakhouse Bloomin Onion Recipe (dipping sauce too!) - Actually have never had it & don't think I'd care for it but would be fun for the guys' poker nights to snack on
30 Amazing Grilled Cheese Sandwiches
30 Grilled, Sammi, 30 Amazing, Sandwiches Recipes, Grilled Cheese Sandwiches, Amazing Grilled, Grilled Chee Sandwiches, Grilled Cheeses, Closet Cooking
30 Amazing Grilled Cheese Sandwiches: recipes from Closet Cooking - great collection!
30 Grilled Cheese Sandwich Recipes
30 Amazing Grilled Cheese Sandwiches - twists on a classic sammy
My famous Macaroni and Cheese. -- From Martha.
Macaroni And Cheese, Chee Recipes, Mac N Cheese, Stewart Perfect, Sunday Dinners, Comforter Food, Perfect Macaroni, Martha Stewart, Cheese Recipes
"martha stewart's perfect macaroni and cheese~ Easy but special enough for Easter Sunday Dinner.
Martha Stewart's perfect macaroni and cheese recipe ~no joke, this is the best macaroni on earth! ***Repinning from my Mac N Cheese board - so good!
Martha Stewart's perfect macaroni and cheese~no joke, this is the best macaroni on earth! **Repinning from my Mac N Cheese Board - need comfort food to combat cold weather
Easy Taco Bake...1 lb. hamburger 1 pkg. taco seasoning 8 oz. sour cream 1 pkg. crescent rolls (8) 1 can tomato sauce 1 can diced tomatoes (optional) 1 c. shredded cheese Dorito chips
Tacos Seasons, Doritos Chips, Sour Cream, Tomatoes Sauces, Dice Tomatoes, Doritos Tacos, Taco Bake, Tacos Baking, Crescents Rolls
Easy Doritos Taco Bake Easy Doritos Taco Bake Ingredients 1 lb. hamburger 1 pkg. taco seasoning 8 oz. sour cream 1 pkg. crescent rolls (8) 1 can tomato sauce 1 can diced tomatoes (optional) 1 c. shredded cheese Dorito chips Instructions See full instructions on : twomaidsamilking.com Continue reading... The post Easy Doritos Taco Bake appeared first on Olive Oil & Gum Drops .
Rice and meat phyllo (Ouzi) Recipe - one of my fav arabic food's :D So yummy! The arab's pasty!
Lebanese Recipes, Arabic Pastries, Lebanese Food, Middle Eastern Recipes, Arabic Food, Main Dishes, Phyllo Ouzi, Arabic Recipe, Meat Phyllo
Rice and meat phyllo (Ouzi) Recipe - one of my fav arabic food's :D So yummy! The arab's pastry!
LEBANESE RECIPES: Rice and meat phyllo (Ouzi) Recipe
// Soft Pretzels with Roasted Jalapeno Cheese Sauce
Jalapeño Chee, Jalapeno Chee, Roasted Jalapeño, Chee Sauces, Dips Sauces, Homemade Pretzels, Cheese Sauces, Roasted Jalapeno, Soft Pretzels
Soft Pretzels with Roasted Jalapeño Cheese Sauce - I am more interested in this dipping sauce!
petitsluxes: Foodie Thursday: Soft Pretzels with Roasted Jalapeño Cheese Sauce For the pretzels: 1 1/2 cups warm water (110 to 115 degrees F) 1 tbsp sugar 2 tsp kosher salt 2 1/4 tsp instant yeast 22 oz all-purpose flour, approximately 4 1/2 cups 2 oz unsalted butter, melted 10 cups water 2/3 cup baking soda 2 tbsp butter, melted Pretzel, Kosher, or course sea salt For the roasted jalapeno cheese sauce: 2 small jalapeño peppers 2 tbsp unsalted butter 2 tbsp all-purpose flour 1 cup milk 8 oz extra sharp cheddar cheese, shredded 1/4 cup cilantro, chopped Kosher salt To make the pretzel dough: In the bowl of a stand mixer fitted with the paddle attachment, mix together the water, sugar, yeast, and salt on low speed for 10 seconds. Switch to the dough hook and add the flour and butter. Mix on low speed until well combined. Change to medium speed and knead until the dough is smooth and pulls away from the side of the bowl, approximately 4 to 5 minutes. Remove the dough from the bowl and transfer it to a lightly oiled bowl. Cover the bowl tightly with plastic wrap and set it in a warm place for approximately 50 to 55 minutes or until the dough has doubled in size. Turn the dough out onto a lightly oiled work surface and divide it into 8 equal pieces. Roll out each piece of dough into a 24-inch rope. Place a barely damp towel over the dough and the formed pretzels to prevent them from drying out while you form the other pretzels. At this point, you can freeze the formed pretzels on the baking sheets. Once completely frozen, transfer them to a large zipper bag and continue to freeze until you need them. Use within 2 months. To make the pretzels: Preheat the oven to 425 degrees F. Line 2 large baking sheets with parchment paper. Set aside. Bring the 10 cups of water and the baking soda to a rolling boil in an wide 8-quart saucepan or roasting pan. If you’re freezing your formed pretzels, skip this step now and continue with it when you’re ready to boil and bake your pretzels from the freezer. Using a flat spatula, gently lower the pretzels into the boiling water and boil them for 30 seconds. If boiling the frozen pretzels, add them to the water directly from the freezer – do not thaw them – and boil for a total of 45 seconds. Depending on the size of your pot, boil 2 to 4 pretzels at a time. Remove the pretzels from the water using the spatula, drain as best you can over the pot, and place them on the baking sheets. Brush the top of each pretzel with some melted butter and sprinkle with the pretzel/Kosher/sea salt. Bake until dark golden brown in color, approximately 12 to 14 minutes. If the pretzels were frozen, bake for an extra 1 to 2 minutes. Lightly brush pretzels with the remaining melted butter immediately after you remove them from the oven. Serve warm. To make the cheese sauce: Set the jalapeños on a baking sheet and roast under the broiler until blackened on all sides, about 10 minutes. Alternatively, you roast them over a gas burner on the stove, turning with tongs. Place the jalapeños in a heatproof bowl and cover the bowl tightly with plastic wrap. Allow the peppers to cool for 15 minutes then with a paper towel, peel and discard the blackened skins off leaving just the fleshy peppers remaining. Slice, remove and discard the seeds, and roughly chop the peppers. Set aside. In a small saucepan set over medium heat, melt the butter. Stir in the chopped jalapeños to coat with the butter. Whisk in the flour, coating the peppers, and cook for 30 seconds, whisking constantly. Slowly whisk in the milk until no lumps of flour remain. Stirring constantly, bring the milk to a simmer over medium-low heat until it thickens, about 3-5 minutes. Remove the pan from the stove and stir in the shredded cheese until all of the cheese has melted. Stir in the cilantro and add a pinch of salt, if needed. Serve warm. The sauce can be kept warm for 15 to 20 minutes over very low heat on the stove, stirring occasionally. Leftovers can be reheated in the microwave on medium power at 30 second intervals. Recipe and Picture by Smells like Home
Soft Pretzels with Roasted Jalapeno Cheese Sauce -- Do I dare learn to make homemade pretzels? Sounds dangerous to the waist line ...
Via FB Damascus' children(أولاد الشام) page...check it out!! ♥ (kebbeh on bbq)