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  • Cheryl E.

    Grilled Sourdough with Marinated Cherry Tomatoes and Whipped Herbed Ricotta | 250g cherry tomatoes, 50ml olive oil, juice of 1 lemon (about 2 tbsp), 1 bay leaf, 1 red chilli (optional), 1 garlic clove, sliced, generous pinch of salt, generous grind of black pepper, 100g ricotta, 2 tbsp cream, 3 tbsp mixed herbs (parsley, mint, sage and thyme), salt to taste, grilled/toasted sourdough bread

  • Karuna Patil

    Marinated cherry tomatoes with whipped ricotta - a lot of variations to make. Like the idea of the whipped herbed ricotta and grilled sourdough alone :)

  • Heather May

    Grilled Sourdough with Marinated Cherry Tomatoes and Whipped Herbed Ricotta. Ooo I want this marinated tomatoes recipe

  • Jan Kilburn

    Marinated cherry tomatoes with whipped herb ricotta on sourdough toast!

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