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A Couple Cooksfrom A Couple Cooks

Spinach Artichoke Grilled Cheese

Spinach artichoke grilled cheese. YUM!

Skinnytastefrom Skinnytaste

Asparagus Prosciutto Panini with Garlic Mayonnaise

Asparagus Prosciutto Panini with Garlic Mayonnaise - Panini's are the perfect weeknight meal, they come together quickly and you can literally clean out your refrigerator coming up with new variations.

Kalyn's Kitchen®from Kalyn's Kitchen®

Easy Baked Pesto Chicken

Baked Pesto Chicken

The Pioneer Womanfrom The Pioneer Woman

Grilled Chicken and Roasted Red Pepper Panini

Grilled Chicken and Roasted Red Pepper Panni

EatingWellfrom EatingWell

Turkey & Tomato Panini

Turkey & Tomato Panini from @EatingWell Magazine Magazine. A delicious creamy spread full of Parmesan and fresh basil cozies up to turkey and summer-ripe tomato slices for a savory hot sandwich that will quickly become a go-to mealtime solution.

Three Many Cooksfrom Three Many Cooks

Sisters' Sandwich

Bacon, Mozzarella, and Pesto Panini.

French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!

Skinnytastefrom Skinnytaste

Chicken Rollatini Stuffed with Zucchini and Mozzarella

Chicken Rollatini Stuffed with Zucchini and Mozzarella #chicken #lowcarb

Skinnytastefrom Skinnytaste

Steak and Cheese Sandwiches with Onions and Mushrooms

Steak and Cheese Sandwiches with Onions and Mushrooms #sandwich #steak #cheese

EatingWellfrom EatingWell

Lemon & Dill Chicken

Weight Watchers Lemon & Dill Chicken And Only 4 Points Plus Per Serving.

Skinnytastefrom Skinnytaste

Chicken Rollatini with Spinach alla Parmigiana

Skinnytaste Chicken Rollatini