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These No-Bake Lemon Blackberry Cheesecake Cups are the perfect easy dessert for spring or summer! www.thebusybaker.ca

No-Bake Lemon Blackberry Cheesecake Cups

These No-Bake Lemon Blackberry Cheesecake Cups are the perfect easy dessert for spring or summer! www.thebusybaker.ca

I really do like a good semifreddo, and this honey and pine nut semifreddo from Nigella Lawson looks like it will be excellent!

Honey Semifreddo

I really do like a good semifreddo, and this honey and pine nut semifreddo from Nigella Lawson looks like it will be excellent!

Baked Banana Chips - toddlers love these! Slice bananas very thin (1/8"), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat!

Baked Banana Chips

Baked Banana Chips - toddlers love these! Slice bananas very thin (1/8"), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat!

Imprisioned apples

Imprisioned apples

Baked apples filled with custard cream, beautifully decorated with pastry and caramel

Grape and Mango Parfaits recipe from Giada De Laurentiis via Food Network

Grape and Mango Parfaits

Grape and Mango Parfaits recipe from Giada De Laurentiis via Food Network

Easy vanilla layer cake with blueberry and cinnamon swirls. The sponge is soft and moderately moist, with that sweet vanilla flavour. I think blueberry and cinnamon combination played really well here both in taste (some of the berries were still whole and created that nice juicy pop when having a slice, and addition of flavourful cinnamon went well with it) and in looks - be ready for the wow-effect when you cut a first slice

Easy vanilla layer cake with blueberry and cinnamon swirls. The sponge is soft and moderately moist, with that sweet vanilla flavour. I think blueberry and cinnamon combination played really well here both in taste (some of the berries were still whole and created that nice juicy pop when having a slice, and addition of flavourful cinnamon went well with it) and in looks - be ready for the wow-effect when you cut a first slice

Chocolate Mousse Cups

Chocolate Mousse Cups

Lemon Cream BiscuitsBrenda, 25 Apr AM Light and fluffy and ultra tender, these Lemon Cream Biscuits will disappear in no time. I recommend bak...

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