Baked Plantain Chips...tried these from my friend the other day (without the spices) and they taste JUST like potato chips, but much healthier!

Baked Plantain Chips...tried these from my friend the other day (without the spices) and they taste JUST like potato chips, but much healthier!

Zesty "Cheesy" Kale Chips~  I don't know if you could go wrong with the wide variety of ways to season kale chips. Here's one variation with zesty spice & seasoning that gives these healthy greens a yummy "Nacho Cheese" flavor  Our body has an inherent ability to care for itself when given the proper nutrient support.  * Leave no stone unturned! Dr. Matthew Perchemlides, ND, FABNO, MSN, BSN Integrative Care Formulas, LLC (855) 650-3528 Info@IntegrativeCareFormulas.com…

Zesty "Cheesy" Kale Chips~ I don't know if you could go wrong with the wide variety of ways to season kale chips. Here's one variation with zesty spice & seasoning that gives these healthy greens a yummy "Nacho Cheese" flavor Our body has an inherent ability to care for itself when given the proper nutrient support. * Leave no stone unturned! Dr. Matthew Perchemlides, ND, FABNO, MSN, BSN Integrative Care Formulas, LLC (855) 650-3528 Info@IntegrativeCareFormulas.com…

Pizza Kale Chips! Perfect snack to make and keep on hand for when you craving something to munch on! | 28 cooks

Pizza Kale Chips! Perfect snack to make and keep on hand for when you craving something to munch on! | 28 cooks

Spinach (2 cups) Olive Oil (as needed) Italian Seasoning (to taste) Salt (to taste)  1. Preheat the oven to 325 degrees F. 2. In a bowl mix spinach leaves & olive oil well without breaking the leaves. 3. Sprinkle salt & Italian blend. Mix well till all leaves are coated. 4. Take a foil lined baking sheet & arrange the leaves in a single layer 5. Bake for 8 minutes. Remove & let it sit for 2 minutes. 6. In a serving bowl or plate, serve the spinach chips with a nice dip and a refreshing…

Spinach (2 cups) Olive Oil (as needed) Italian Seasoning (to taste) Salt (to taste) 1. Preheat the oven to 325 degrees F. 2. In a bowl mix spinach leaves & olive oil well without breaking the leaves. 3. Sprinkle salt & Italian blend. Mix well till all leaves are coated. 4. Take a foil lined baking sheet & arrange the leaves in a single layer 5. Bake for 8 minutes. Remove & let it sit for 2 minutes. 6. In a serving bowl or plate, serve the spinach chips with a nice dip and a refreshing…

Brussels Sprouts Chips - brussels sprouts, fat of choice, salt, lemon juice/lemon or lime zest/black pepper (optional)

Brussels Sprouts Chips - brussels sprouts, fat of choice, salt, lemon juice/lemon or lime zest/black pepper (optional)

Kale Rice Bowl - sounds interesting..lots of bizarro ingress, so this might be an at home in Mom's kitchen kind of a project!

Kale Rice Bowl - sounds interesting..lots of bizarro ingress, so this might be an at home in Mom's kitchen kind of a project!

Pinterest • The world’s catalog of ideas
Search