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  • Kelly Hodges

    Fiesta Chicken Casserole: 2 cups chicken breast grilled & cubed 2 cups medium shell pasta cooked 2 cups cheddar/jack cheese blend 1 can of cream of chicken soup 1 can Rotel 1 can green chilies 1/2 cup of milk Cover with cheese salt and pepper to taste! Bake at 350 for 20 minutes. Don't like that it isn't a link but I wanted the recipe, sorry.

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Fiesta Chicken Casserole: 2 cups grilled chicken breast grilled. 2 cups medium shell pasta cooked 2 cups cheddar/jack cheese blend. 1 can of cream of chicken soup. 1 can Rotel. 1 can green chilies. 1/2 cup of milk Cover with cheese salt and pepper to ta.

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Picky eaters, kids, and adults alike will approve of this buttery, lemon-pepper baked chicken recipe. Bumping up the oven temperature slashes the cook time and contributes to the juiciest white meat. Just be sure to spoon or brush the melted butter over the tops of the chicken when it comes out of the oven so there's no skimping on any of the rich, citrusy flavors.