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Tasty, moist and soft with the sweetness of the tomato, a hint of chilli and lots of sharp mature cheddar, our Cheesy Polenta Muffins are a perfect side to sours, stews or as a snack on their own. They are moreish and filling, so perfect to pack in your lunch boxes or picnics! #polentamuffins #cornmealmuffins #sundriedtomatorecipes Cornmeal Muffins, Savory Muffins, Vegetarian Breakfast, Breakfast Recipes, Vegetarian Recipes, Sundried Tomato Recipes, Savoury Baking, Cereal Recipes, Home Recipes
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Recipe from
somebodyfeedseb.com

Cheesy Polenta Muffins with Chilli and Sundried Tomatoes | Somebody Feed Seb

5 ratings
· 35 minutes · Vegetarian · Serves 8
somebodyfeedseb
Ieva Greber | somebodyfeedseb.com | Cooking, Baking & Sourdough
140 followers
Ingredients
Produce
1 Chilli, red
2 Spring onions
Refrigerated
1 Egg
Pasta & Grains
60 g Polenta
Baking & Spices
1 tsp Baking powder
50 g Plain flour
Oils & Vinegars
60 g Sundried tomatoes in oil
Dairy
40 g Butter
70 g Mature cheddar
190 ml Yoghurt, natural

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