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Why not mix it up, shake it up and spice it up with some crispy Baked Polenta Chips that make a perfect alternative for your potato chips or fries! Baked in the oven, these are lower in fat but still have a very satisfying crispy exterior. The chips are flavoured with vegetable stock and plenty of parmesan are delicious served as a side to your favourite dish, as well as a snack. We love ours served with a home-made Smoky BBQ Dip! #polentachips #polentadries #bakedpolenta Crispy Polenta, Baked Polenta, Polenta Fries, Bbq Sauce Recipe, Fries Recipe, Sauce Recipes, Gluten Free Vegetarian Breakfast, Breakfast Recipes, Vegetarian Recipes
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Recipe from
somebodyfeedseb.com

ta Chips With Smoky BBQ Dip Somebody Feed Seb

5 ratings
· 2 hours · Vegetarian, Gluten free · Serves 4
somebodyfeedseb
Ieva Greber | somebodyfeedseb.com | Cooking, Baking & Sourdough
140 followers
Ingredients
Produce
1/2 tsp Cayenne pepper or chilli, powder
1 Garlic clove
2 tsp Herbs, dried mixed
Canned Goods
400 ml Vegetable stock
Condiments
1 tbsp Liquid smoke
100 g Tomato ketchup
Pasta & Grains
150 g Polenta
Baking & Spices
1 tbsp Brown sugar, dark
1/2 tsp Paprika
1/2 tsp Paprika, smoked
Oils & Vinegars
2 tbsp Cider or white wine vinegar
3 1/2 tbsp Olive oil
Dairy
40 g Parmesan

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