Shepherdess Pie with Spicy Beans | Somebody Feed Seb

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Our favourite Shepherdess Pie recipe has all the best vegetarian foods: the beans are sautéed with red pepper and onion, garlic and courgettes, topped with a good amount of tangy feta and then baked under a layer of buttery potato mash! All spiced with Cajun seasoning, it is an ultimate winter warmer! #spicybeans #cajun #shepherdesspie

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Ingredients

Produce

1 Courgette

1 Garlic clove

1 400 g tin Kidney beans

600 g Potatoes

1 Red onion

1 Spring onion

Canned Goods

1 tbsp Tomato paste

Baking & Spices

1 tbsp Cajun seasoning

1 Red pepper

Oils & Vinegars

2 tbsp Oil

Dairy

1 knob Butter

200 g Feta

200 ml Milk