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Having gained enormous popularity across the world over the last few years, Burnt Basque Cheesecake has a lot to offer! It is light and airy, without compromising on the creamy and silky smooth interior. In spite of its heavily-torched exterior, it tastes mildly caramelized, just like crème brûlée. We substituted sugar for honey in this recipe and oh-boy, is this the best cheesecake that we've ever made! #sugarfree #basquecheesecake #honeycheesecake Sugarfree Cheesecake Recipes, Sugar Free Cheesecake, Cheesecake Lovers, Best Cheesecake, Sugar Free Baking, Sugar Free Desserts, Home Recipes, Healthy Recipes, Cream Room
Recipe from

Refined Sugar-Free Burnt Basque Cheesecake | Somebody Feed Seb

7 ratings
· 1hr · Vegetarian · 12 servings


2 Egg yolks
3 Eggs, large
200 g Clear honey
1 tsp Vanilla bean paste
Baking & Spices
30 g Flour
1/2 tsp Salt
600 g Cream cheese, full fat
280 ml Double cream