Low carb Pizza Crust-Mix 2 cups of mozzarella cheese 1 cup of cheddar cheese 3 eggs Combine all together. I used parchment paper, otherwise use non stick spray. Bake at 450 for 10 minutes, refrigerate for 5 minutes.
This keto breakfast sandwich is low in carbs, high in healthy fats and off the charts in flavor! It's a sausage sandwich with a difference - the sausage is the bread! And the yummy sausage will make you forget the missing bread!