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    Make this refreshing parfait instead. Bonus: It tastes like a fruity crumble dessert. Win.

    Look at that color. Who knew something so beautiful could be created in two seconds without actually cooking anything at all?

    This ricotta spread literally tastes like a cannoli.

    In microwave, melt two tablespoons butter in a shallow bowl. In another bowl, mix together cinnamon and sugar. Dip the top edge of cone in melted butter, and then in cinnamon sugar mixture.

    In a microwave-safe bowl, melt white chocolate chips in 30-second intervals, stirring. Then, dip the top of the sugar cone in the melted chocolate.

    Using a small spatula, spread marshmallow crème on the outside rim of a sugar cone. Press chopped, chilled peanut butter chips onto crème.

    Using a small spatula, spread peanut butter on the outer edge of a sugar cone. Press mini chocolate chips into the peanut butter.

    Spoon Nutella into the bottom of a sugar cone.

    Drizzle caramel syrup into the bottom of sugar cone. Using a small spatula, spread the rest of the inside and outer rim of the cone with syrup.

    This coconut sheet cake's recipe also calls for whipped coconut icing —double the yum!

    If you're looking for a summertime dessert, this lemon sheet cake is it.

    There's a good chance you already have more than half of these ingredients for this chocolate sheet cake.

    Try a banana cheese cake — with cream cheese frosting, of course.

    The recipe for this Funfetti sheet cake is super easy. The pops of color are a nice touch, too.

    Yes, this dessert pizza has mozzarella cheese on it. No, it's not gross (especially when combined with blueberry jam and cream cheese).

    Sub the sugar cookie crust for brownie and the cream cheese frosting for Nutella and watch em' drool.

    You don't have to eat like a caveman to appreciate this no-bake creation.

    Make a giant sugar cookie. Cover with cinnamon sugar cream cheese.

    This one's for the purists: sugar cookie crust, cream cheese icing, and a dazzling array of fruit. Call it the Margherita of the dessert pizza world.

    Melted butter and cinnamon and sugar? Oh, yes.

    Marshmallow Crème + Peanut Butter Chips = Heaven

    Peanut butter and chocolate are a match made in heaven - especially on an ice cream cone!

    Nutty Nutella Crunch? Yes, please!

    This crunchy salted caramel ice cream cone has caramel syrup AND crushed pretzels, yum!